[Download Now] FOOD PHOTOGRAPHY, LIGHTING, STYLING & RETOUCHING
[Download Now] FOOD PHOTOGRAPHY, LIGHTING, STYLING & RETOUCHING
[Download Now] FOOD PHOTOGRAPHY, LIGHTING, STYLING & RETOUCHING
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Description
[Download Now] FOOD PHOTOGRAPHY, LIGHTING, STYLING & RETOUCHING
PLEASE REFER TO OUR PROOF : WATCH HERE!
TIPS FOR FOOD PHOTOGRAPHERS
FOOD PHOTOGRAPHY CONCEPTS
Get Food Photography, Lighting, Styling & Retouching – Rob Grimm , Only Price $37
LESSON OVERVIEW
- Meet Rob Grimm (4:27)
- Introduction to the Tutorial (5:12)
- Gear, Tools and Essentials (9:56)
- Playing with Your Food (8:18)
There is a new date. The natural light is delicious.
- Natural Light Part 1 (14:37)
- Natural Light Part 2 (12:17)
- Natural Light Part 3 (13:38)
- Retouching Cookies (13:45)
- Retouching Cinnamon Twists (11:43)
There is a new date for this. Getting to know it.
- Getting Figgy With It Part 1 (10:52)
- Getting Figgy With It Part 2 (8:50)
- Getting Figgy With It Part 3 (16:15)
- Getting Figgy With It Part 4 (16:14)
- Retouching Figs (55:07)
There is a new date for SALVAGEDATA SALVAGEDATA SALVAGEDATA SALVAGEDATA SALVAGEDATA SALVAGEDATA SALVAGEDATA. Light a skirmish.
- Three Ways to Light a Sprout Part 1 (19:17)
- Three Ways to Light a Sprout Part 2 (4:28)
- Three Ways to Light a Sprout Part 3 (21:28)
- Three Ways to Light a Sprout Part 4 (7:08)
- Retouching Brussels Sprouts (20:00)
- Building Your Food Styling Kit (14:51)
There is a new date for this. There was a death in the afternoon.
- Death in the Afternoon Part 1 (28:06)
- Death in the Afternoon Part 2 (13:06)
- Death in the Afternoon Part 3 (17:51)
- Death In the Afternoon – Retouching Beef Salad (56:47)
- Death In The Afternoon – Turnip Ramen Retouching (20:58)
- Death In The Afternoon – Sticky Bun Retouching (16:45)
There is a new date for this. There is blood and sand.
- Blood and Sand Part 1 (12:28)
- Blood and Sand Part 2 (18:11)
- Blood and Sand Part 3 (18:03)
- Retouching Blood Orange Pasta (15:10)
There is a new date. There is a small apron.
- Small Batch 1 (24:45)
- Small Batch 2 (18:44)
- Small Batch 3 (12:49)
- Risotto Balls Retouching (35:23)
- Small Batch Couch Retouching (46:38)
- Small Batch Tuna Bowl Retouching (16:06)
- Retouching Salmon (22:03)
- Asparagus Salad (31:19)
There is a new date of 08. Interviews with industry people.
- Greg Rannells Industry Interview (35:32)
- Jennifer Silverman Industry Interview (31:35)
There is a new date for 09. CaPRESE.
- Caprese Part 1 (7:03)
- Caprese Part 2 (26:38)
- Caprese Retouching (8:41)
10. Leafy greens.
- Leafy Greens Part 1 (17:27)
- Leafy Greens Part 2 (35:33)
- Leafy Greens Retouching Part 1 (32:04)
- Leafy Greens Retouching Part 2 (22:15)
11. Say CHEESE.
- Say Cheese Part 1 (12:19)
- Say Cheese Part 2 (6:12)
- Say Cheese Part 3 (5:46)
- Retouching Cheese (6:25)
Delivery Method
ROB GRIMM TEACHES LIGHTING, STYLING, AND COMPOSITION TO CREATE IMAGES LOADED WITH APPETITE AND DESIRE
Effective food photography makes the complex appear relaxed and effortless. Rob Grimm shares decades of food photography experience, offering food styling techniques, natural lighting schematics, and relaxed editorial compositions. Along with helpful business practices for food photographers, this food photography course will reshape the way you create a portfolio of appetizing food images.
This is the most comprehensive tutorial on food photography available. The 17 hours of content will guide you through gear selection, understanding shape & form, creating a sense of place & time, basic food styling techniques, in-studio portfolio work, and location assignments, along with marketing and pricing strategies for food photography. The documentary serves as a guide for the entire process involved with the business and is filled with industry standard best practices.
This photography course is a comprehensive exploration of the necessary steps for building a compelling food photography portfolio, improving food styling skills, understanding the complexities of composition, crafting light to meet your vision, and understanding how to best attract new clients and win bigger jobs.
We have broken these concepts down and geared the sections on equipment, lighting, pre-production, and post-processing to apply specifically to the editorial market. Upon completion of this course, photographers of any level will gain a deeper understanding of industry best practices, greater knowledge of equipment spanning all price points, lighting knowledge for any scenario, better approaches to food styling, and most importantly, proper image composition.
In addition, step-by-step post-production in Adobe Camera Raw, Capture One 8, and Photoshop have been included with the photo shoots. If you’re looking to take the quality of your food photography to another level, this is the perfect food photography tutorial for you.
01. INTRODUCTION
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